Composition Porc, haché, mi-maigre
Composition de Porc : Toutes les informations nutritionnelles de l'aliment Porc, haché, mi-maigre sont listées ci dessous :
Toutes les informations nutritionnelles de : Porc, haché, mi-maigre (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Trans Fat, Total
- Saturated Fat, Total
- 24.5 g
- 21.5 g
- 0 g
- 299 kCal
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 53 g
- 0 mg
- 0 mg
- 1250 kJ
- 0 g
- 0 g
- 88.2 mg
- 0.14 g
- 8.02 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 10.8 mg
- 25.2 mg
- 218 mg
- 366 mg
- 90.5 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.1 mg
- 2.9 mg
- 0.1 mg
- 0 mg
- 35.4 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 2 µg
- 0 µg
- 0.21 mg
- 0.3 µg
- 0.7 mg
- 1.02 mg
- 0.24 mg
- 7.4 mg
- 1.2 mg
- 0.27 mg
- 6 µg
- 1.15 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- Aspartame