Composition Fromage cheddar
Composition de Fromage cheddar : Toutes les informations nutritionnelles de l'aliment Fromage cheddar sont listées ci dessous :
Toutes les informations nutritionnelles de : Fromage cheddar (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 16.7 g
- 14 g
- 11.6 g
- 239 kCal
- 0 g
- 53.1 g
- 0 mg
- 0 mg
- 1000 kJ
- 7.74 g
- 0 g
- 36 mg
- 8.79 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 562 mg
- 29 mg
- 712 mg
- 242 mg
- 1345 mg
Trace elements
- Iron
- Zinc
- Copper
- Selenium
- 0.33 mg
- 2.59 mg
- 0.033 mg
- 15.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 111 µg
- 37 µg
- 0.27 mg
- 0 µg
- 0 mg
- 0.05 mg
- 0.43 mg
- 0.13 mg
- 0.12 mg
- 7 µg
- 0.4 µg
- 2.7 µg
- 0 µg
