Composition Boeuf, rate
Composition de Boeuf : Toutes les informations nutritionnelles de l'aliment Boeuf, rate sont listées ci dessous :
Toutes les informations nutritionnelles de : Boeuf, rate (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 25.1 g
- 4.2 g
- 0 g
- 145 kCal
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 69.98 g
- 0 mg
- 0 mg
- 607 kJ
- 0 g
- 0 g
- 347 mg
- 1.39 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 12 mg
- 19 mg
- 305 mg
- 284 mg
- 57 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 39.36 mg
- 2.79 mg
- 0.924 mg
- 0.075 mg
- 91.4 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 50.3 mg
- 0.048 mg
- 0.3 mg
- 5.567 mg
- 0.876 mg
- 0.04 mg
- 4 µg
- 5.02 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid