Composition Laitue butterhead (boston)
Composition de Laitue butterhead (boston) : Toutes les informations nutritionnelles de l'aliment Laitue butterhead (boston) sont listées ci dessous :
Toutes les informations nutritionnelles de : Laitue butterhead (boston) (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Oxalic Acid
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 1.35 g
- 0.22 g
- 2.23 g
- 13 kCal
- 0 g
- 0.43 g
- 0.51 g
- 0 g
- 0 g
- 0 g
- 0.33 mg
- 95.63 g
- 0 mg
- 0 mg
- 55 kJ
- 0.94 g
- 1.1 g
- 0 mg
- 0.029 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 35 mg
- 13 mg
- 33 mg
- 238 mg
- 5 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.24 mg
- 0.2 mg
- 0.016 mg
- 0.179 mg
- 0.6 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 1987 µg
- 0.18 mg
- 0 µg
- 3.7 mg
- 0.057 mg
- 0.062 mg
- 0.357 mg
- 0.15 mg
- 0.082 mg
- 73 µg
- 0 µg
- 102.3 µg
- 0 µg