Composition Chocolat, sirop, consistance claire
Composition de Chocolat : Toutes les informations nutritionnelles de l'aliment Chocolat, sirop, consistance claire sont listées ci dessous :
Toutes les informations nutritionnelles de : Chocolat, sirop, consistance claire (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 3.07 g
- 2.96 g
- 12.78 g
- 90 kCal
- 0 g
- 80.51 g
- 2 mg
- 64 mg
- 377 kJ
- 11.31 g
- 0.3 g
- 9 mg
- 1.681 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 89 mg
- 18 mg
- 90 mg
- 145 mg
- 47 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.32 mg
- 0.43 mg
- 0.09 mg
- 0.055 mg
- 3.4 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 24 µg
- 4 µg
- 0.05 mg
- 0.915 µg
- 0 mg
- 0.039 mg
- 0.165 mg
- 0.137 mg
- 0.315 mg
- 0.032 mg
- 5 µg
- 0.38 µg
- 0.2 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid