Composition Agneau, rognon
Composition de Agneau : Toutes les informations nutritionnelles de l'aliment Agneau, rognon sont listées ci dessous :
Toutes les informations nutritionnelles de : Agneau, rognon (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 23.65 g
- 3.62 g
- 0.99 g
- 137 kCal
- 0 g
- 70.45 g
- 0 mg
- 0 mg
- 573 kJ
- 0 g
- 0 g
- 565 mg
- 1.23 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 18 mg
- 20 mg
- 290 mg
- 178 mg
- 151 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 12.4 mg
- 3.8 mg
- 0.37 mg
- 0.144 mg
- 218.8 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 137 µg
- 0 µg
- 0.45 mg
- 12 mg
- 0.35 mg
- 2.07 mg
- 5.99 mg
- 2.04 mg
- 0.12 mg
- 81 µg
- 78.9 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid