Composition Yogourt, nature
Composition de Yogourt : Toutes les informations nutritionnelles de l'aliment Yogourt, nature sont listées ci dessous :
Toutes les informations nutritionnelles de : Yogourt, nature (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 4.73 g
- 2.79 g
- 6.68 g
- 71 kCal
- 0 g
- 84.73 g
- 0 mg
- 0 mg
- 297 kJ
- 4.66 g
- 0 g
- 9.6 mg
- 1.79934 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 161.01 mg
- 15.7 mg
- 136 mg
- 227.5 mg
- 61.19 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.05 mg
- 0.77 mg
- 0.009 mg
- 0.004 mg
- 2.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 14.43 µg
- 30.54 µg
- 0.05 mg
- 0 µg
- 0.53 mg
- 0.054 mg
- 0.23 mg
- 0.075 mg
- 0.437 mg
- 0.056 mg
- 11.8 µg
- 0.566 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid