Composition Yogourt, nature
Composition de Yogourt : Toutes les informations nutritionnelles de l'aliment Yogourt, nature sont listées ci dessous :
Toutes les informations nutritionnelles de : Yogourt, nature (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 5.25 g
- 1.55 g
- 7.04 g
- 63 kCal
- 0 g
- 85.07 g
- 0 mg
- 0 mg
- 265 kJ
- 7.04 g
- 0 g
- 6 mg
- 1 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 183 mg
- 17 mg
- 144 mg
- 234 mg
- 70 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.08 mg
- 0.89 mg
- 0.013 mg
- 0.004 mg
- 3.3 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 14 µg
- 2 µg
- 0.03 mg
- 0 µg
- 0.8 mg
- 0.044 mg
- 0.214 mg
- 0.114 mg
- 0.437 mg
- 0.049 mg
- 11 µg
- 0.56 µg
- 0.2 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid