Composition Orange, jus, concentré, congelé
Composition de Orange : Toutes les informations nutritionnelles de l'aliment Orange, jus, concentré, congelé sont listées ci dessous :
Toutes les informations nutritionnelles de : Orange, jus, concentré, congelé (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 0.68 g
- 0.06 g
- 10.78 g
- 45 kCal
- 3.5 g
- 2.34 g
- 2.56 g
- 0 g
- 0 g
- 0 g
- 88.1 g
- 0 mg
- 0 mg
- 188 kJ
- 8.4 g
- 0.2 g
- 0 mg
- 0.007 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.1 mg
- 0.05 mg
- 0.044 mg
- 0.014 mg
- 0.1 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 17 µg
- 0.2 mg
- 0 µg
- 38.9 mg
- 0.079 mg
- 0.018 mg
- 0.202 mg
- 0.158 mg
- 0.044 mg
- 44 µg
- 0 µg
- 0.1 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid