Composition Porc, foie
Composition de Porc : Toutes les informations nutritionnelles de l'aliment Porc, foie sont listées ci dessous :
Toutes les informations nutritionnelles de : Porc, foie (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 26.02 g
- 4.4 g
- 3.76 g
- 165 kCal
- 0 g
- 64.32 g
- 0 mg
- 0 mg
- 690 kJ
- 0 g
- 0 g
- 355 mg
- 1.41 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 10 mg
- 14 mg
- 241 mg
- 150 mg
- 49 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 17.92 mg
- 6.72 mg
- 0.634 mg
- 0.3 mg
- 67.5 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 5405 µg
- 0.32394 µg
- 0.16 mg
- 23.6 mg
- 0.258 mg
- 2.196 mg
- 8.435 mg
- 4.774 mg
- 0.57 mg
- 163 µg
- 18.67 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid