Composition Prune
Composition de Prune : Toutes les informations nutritionnelles de l'aliment Prune sont listées ci dessous :
Toutes les informations nutritionnelles de : Prune (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 0.7 g
- 0.28 g
- 11.42 g
- 46 kCal
- 1.57 g
- 5.07 g
- 3.07 g
- 0 g
- 0.08 g
- 0 g
- 87.23 g
- 0 mg
- 0 mg
- 192 kJ
- 9.92 g
- 1.6 g
- 0 mg
- 0.017 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.17 mg
- 0.1 mg
- 0.057 mg
- 0.052 mg
- 0 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 190 µg
- 0.26 mg
- 0 µg
- 9.5 mg
- 0.028 mg
- 0.026 mg
- 0.417 mg
- 0.135 mg
- 0.029 mg
- 5 µg
- 0 µg
- 6.4 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid