Composition Haricots, lima, secs, petits grains (de sieva), bouillis
Composition de Haricots : Toutes les informations nutritionnelles de l'aliment Haricots, lima, secs, petits grains (de sieva), bouillis sont listées ci dessous :
Toutes les informations nutritionnelles de : Haricots, lima, secs, petits grains (de sieva), bouillis (pour 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 8.04 g
- 0.38 g
- 23.31 g
- 126 kCal
- 0 g
- 67.15 g
- 0 mg
- 0 mg
- 527 kJ
- 7.7 g
- 0 mg
- 0.088 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 29 mg
- 53 mg
- 127 mg
- 401 mg
- 239 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 2.4 mg
- 1.03 mg
- 0.215 mg
- 0.585 mg
- 4.9 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0.29 mg
- 0 µg
- 0 mg
- 0.161 mg
- 0.055 mg
- 0.66 mg
- 0.472 mg
- 0.078 mg
- 150 µg
- 0 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid